Product Information
Product Type
Herbal Dried Leaf
Ingredient
Each 100Gm. Contains : Mint leaf (Lamiaceae) 100%.
Ideal for
Chutney, Chai, Cooking, Raita, Seasoning, Marinades 🌿
Package Contents
1 × 7Herbmaya Dried Mint Leaves Pack 🍃
Product Description
Add a refreshing minty aroma and distinctive flavour to your everyday recipes with 7Herbmaya Dried Mint Leaves, also known as Sukha Pudina. 🍃
Mint is a popular culinary herb used in Indian kitchens to prepare chutneys, teas, spice blends, marinades, and a variety of traditional dishes. 7Herbmaya Dried Mint Leaves offer a convenient way to bring mint flavour to your cooking whenever you need it.
Whether you're preparing a tangy pudina chutney, a warm cup of mint tea, or a flavourful homemade masala, dried mint is a versatile ingredient for your kitchen. 💚
✨ Product Highlights
🌿 Minty Aroma: Adds a refreshing herbal fragrance to suitable food preparations.
🍃 Versatile Kitchen Ingredient: Suitable for chutneys, seasoning, marinades, and selected recipes.
☕ For Tea Preparations: Can be used to add a minty flavour to tea, subject to your preferred recipe.
🥗 Traditional Indian Cooking: Complements raita, chaas, salads, and selected vegetable dishes.
🌱 Convenient Dried Form: Easy to store and use according to the package instructions.
🍽️ Everyday Culinary Use: A handy herb for home cooks who enjoy mint-flavoured food.
🍽️ How to Use Dried Pudina Leaves
🥣 Chutney: Add to mint chutneys and suitable homemade dips.
☕ Chai & Herbal Infusions: Use as a flavouring ingredient in tea or other suitable infusions.
🥗 Raita & Chaas: Mix into recipes for a refreshing mint flavour.
🍛 Cooking: Add to selected curries, gravies, rice dishes, and vegetable preparations.
🧂 Seasoning: Combine with suitable spices for homemade masala blends.
🥙 Marinades: Add to recipes for paneer, vegetables, or other ingredients.
🇮🇳 Mint Leaves in Different Indian Regional Languages
Discover the regional names for mint leaves across India:
Hindi (हिंदी): सूखा पुदीना
Sanskrit (संस्कृत): पुदीना
Tamil (தமிழ்): உலர்ந்த புதினா இலை
Telugu (తెలుగు): ఎండిన పుదీనా ఆకులు
Kannada (ಕನ್ನಡ): ಒಣ ಪುದೀನ ಎಲೆಗಳು
Malayalam (മലയാളം): ഉണങ്ങിയ പുതിനയില
Marathi (मराठी): वाळलेली पुदिन्याची पाने
Gujarati (ગુજરાતી): સૂકા ફુદીનાના પાન
Bengali (বাংলা): শুকনো পুদিনা পাতা
Punjabi (ਪੰਜਾਬੀ): ਸੁੱਕੇ ਪੁਦੀਨੇ ਦੇ ਪੱਤੇ
Odia (ଓଡ଼ିଆ): ଶୁଖିଲା ପୋଦିନା ପତ୍ର
Assamese (অসমীয়া): শুকান পদিনাৰ পাত
🌿 Bring home 7Herbmaya Dried Mint Leaves and add a refreshing herbal touch to your chutneys, tea, seasoning, and everyday cooking.
Please refer to the product label for ingredients, net quantity, storage instructions, and best-before details.